Meet the rich flavours of Sardinia

Gather your favourite people and let the flavours take you on a journey – one where every dish tells a story, and each bite is a new chapter in your Sardinian experience. Throughout the day, we invite you to unwind, discover, and savour.

Eat + Drink

ZAÏA Sardinia

Reserve a table

Surrounded by the Mediterranean, Sardinia is a paradise for seafood lovers, yet its culinary story goes far beyond the sea. This is a land of shepherds, vintners, and apiculturists, where time-honoured traditions shape every ingredient. Our chefs skillfully craft dishes that celebrate the island’s abundant fresh produce, local wines, and rich culinary heritage – infusing them with modern influences from beyond the region.

Open Hours

12pm – 10.30pm

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